The Grocer's Guide
to Growth

In any other industry, a 20% to 50% jump in revenue over a 12-month period would be a reason to celebrate. But in grocery retail, an industry with profit margins that hover around 1-2%, increased revenue during the pandemic is not the windfall it might seem. Store profits are still held back by rising customer expectations, manual processes, and compressed margins. With labor shortages of epic proportions compounding these challenges, where do you begin to make an impact?

This eBook outlines three key levers that work synergistically to help ease the burdens grocers are experiencing, each in service to bringing the focus of the grocery experience back to the center of it all — the customer.